Old style menus are becoming a thing of the past. At least for now in the new norm. Restaurants, are using paper menus that are thrown away after each meal. Wouldn’t it be smart if a restaurant actually printed their menu on their napkins, and then after the patron has ordered, they used it as their napkin? Limited paper, limited waste and all while staying safe and clean. Do you like this idea? Please follow me and let me know.
Bethmmpromos's Blog 